CONGER EEL BOX "MAMETANUKI" 〈穴子陶箱飯「まめたぬき」〉

I LOVE JAPAN TRIP part4

If you're ever in Miyajima, "eating the conger-eel donburi" must be in your to do list!

The eel is steamed and super soft and the sweet sauce matches perfectly with the rice. I also loved the box they served in. This dish is super popular around this area but Mametanuki (name of this restaurant) is one of a kind with this service.

Visit here for more info!　→　☆

If you wanna read where I've been before I ate this yummers, read these artiles as well!

I LOVE JAPAN TRIP part 1 : ☆ part2 : ☆ part3 : ☆

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宮島にきたら穴子めし！ということで「まめたぬき」に行きました♪器も素敵だし、なにしろ穴子がふわっふわで美味しかったー☆観光含め、最後はおいしい名物でしめれて満足です♪

まめたぬき食べログ　→　☆

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"I LOVE JAPAN TRIP" SERIES

Part 1 : ITSUKUSHIMA SHRINE TORII in the SEA 〈厳島神社の海に浮かぶ鳥居〉

Part 2 : ITSUKUSHIMA SHRINE & IT'S BEAUTIFUL RED 〈厳島神社の朱色が美しい！〉

Part 3 : FEELING THE SPIRIT of MIYAJIMA 〈宮島をぷらぷらお散歩する〉

Part 4 : CONGER EEL BOX "MAMETANUKI" 〈穴子陶箱飯「まめたぬき」〉

Part 5 : HIROSHIMA A-BOMB DOME/PEACE MEMORIAL 〈広島原爆ドーム/平和記念資料館〉

Part 6 : HIROSHIMA CITY MUSEUM of CONTEMPORARY ART 〈広島市現代美術館〉

Part 7 : LEGENDARY NAGATAYA'S OKONOMIYAKI 〈原爆ドーム前お好み焼き"長田屋"〉

Part 8 : ON MY WAY TO OKAYAMA ~ BEAUTIFUL JAPANESE LANDSCAPE〈岡山へ向かうまでの絶景✧〉

Part 9 : ENJOY THE SMALL WALKS in KURASHIKI 〈倉敷のぷらぷら散歩が楽しい♡〉

Part 10 : BEST TONKATSU in KURASHIKI "KAPPA" 〈倉敷の名物とんてい「かっぱ」〉

Part 11 : WHEN in KAGAWA, YOU EAT UDON 〈香川のうどんはやっぱりもちもち〉

Part 12 : INSPIRATIONAL JAPANESE ART "ADACHI MUSEUM" 〈心揺さぶる足立美術館の日本画〉

Part 13 : DISTINCTIVE IZUMO SOBA 〈出雲で食べるおいしい出雲蕎麦〉

Part 14 : CLASSIC OMU-RICE in IZUMO〈昔ながらのオムライスが一番美味しい♡〉

Part 15 : IZUMO GRAND SHRINE SANTCUARY〈神話の世界✧出雲大社を訪れる〉

Part 16 : DIGNIFIED LOOK of KAGURADEN〈迫力の神楽殿が美しい！〉

#visitjapan #eat